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5 Senses CulinaryTours
Aug 30, 20203 min read
Whip It!
I have a very soft spot in my heart for Le Soufflé, as soft and light as a soufflé. This restaurant in Paris is a specialist in soufflés...
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5 Senses CulinaryTours
Aug 26, 20203 min read
Jungle Fever
My favorite animal is the elephant, (just don’t let my dog hear that) they make my heart beat faster even with their calm slow movements...
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5 Senses CulinaryTours
Aug 25, 20202 min read
Laminating with Butter
Brittany does a number of things very, very well – coastal seafood, buckwheat galettes, poulet au cidre, butter, and more butter. Best...
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